We are dedicated to being good stewards of the land and spreading awareness of good land stewardship and regenerative practices. 

Our goal is to work with nature to provide the best quality products to our customers.

We don't want our food to come from pastures treated with chemical fertilizer, or from animals that have been given antibiotics or growth hormones.  We know you feel the same way. 

When we use the term  'Grass Fed'  it  means the animals are never fed grain or concentrates. Our animals are on pasture year around. Mineral Supplement, clean water, and high-quality stored forages (hay)  and Organic Alfalfa Pellets for feeding during winter months if needed is all they are given.

 

Holistically planned grazing mimics the movement of the animals that historically lived on the prairie and is in concert with how the prairie evolved.  This provides our animals with the best life possible and helps preserve the remaining tall-grass prairie.

Keith has over 30 years of ranching experience and has been practicing Holistic Management for over 20 years on numerous ranches in a variety of climates, scales, and eco-regions. He is able to translate his knowledge into practical information for new and experienced producers. With over 10 years in ranching and agriculture, Linda brings a wealth of experience to her presentations, training, and coaching. Linda also has years of experience direct marketing her products both wholesale and retail and can help you build a business/marketing plan. Also, with over 25 years in the hospitality sector, Linda is uniquely positioned to help you address leadership, personnel, team dynamics, and management systems issues. Linda is currently on track to become a certified educator for Holistic Management International (HMI). 

                                                  HEALTHY LAND-HEALTHY FOOD-HEALTHY LIVES